| Coordinates: | 46°8'0"N 9°17'0"E |
| Altitude: | 210 m. s.l.m. |
| Population: | 3.480 |
| Surface: | 7,5 km² |
| Density: | 496 ab/km² |
| Postal code: | 22014 |
| Dialing code: | 0344 |
| Patron Saint: | Saint Stefano |
| Dongo market | 1st and 3rd Thursday morning of the month - Piazza Paracchini |
| Tourist Cooperative Imago | Piazza Paracchini 6 - tel. 0344 82572 |
| Dongo Carabineer | Via Gentile 4 - tel. 0344 81236 |
| Dongo Customs Officer | Via Falck 2 - tel. 0344 82552 |
| Dongo Post office | Via Don Manzi 18 - tel. 0344 81347 |
| Dongo City Hall | Piazza Paracchini - tel. 0344 81333 |
| Pharmacy Dr. Pecis - Dongo | Piazza Paracchini - tel. 0344 81248 |
| LarioFest - (Fast Aid C.R.I.) | July |
| Annual Dongo Feast | May |
| Patron Saint day | December 26th - Saint Stefano |
In Dongo, among the buildings stands out the neoclassic Manzi, today town hall and site of the Museum of the end of the war (Resistance Museum), a building realized by Pietro Gilardoni (1824), a student of Pollak.
Dongo
Dried Shad (Agone), called Missoltini or Missultin, were at one time a precious food for inhabitants of Lake Como, the particular processing allowed them to be conserved for more than a year, excellent traditional Lake Como cuisine.
Lario Cuisine
Menaggio's particularly mild climate, ventilated by two winds known as Breva and Tivano, and its optimal sunny position allows for a surprising flora along the lake shore. Its supply of receptive and sporting facilities is excellent.
Menaggio